Five years in oak barrels has produced a port-style wine that has a beautifully earthy appearance and a rich tapestry of flavors: candied plum, dried black currant and raisin. Made from estate grown, climate resilient Chambourcin grapes.
Made with 100% sustainably grown grapes from our own vineyards managed with organic practices. Our Cayuga White is bright, clean, and delectable. Aromas of kiwi, melon and lemon zest.
Riesling is one of our signature wines. It strikes just the right balance between playful lightness and grounded weightiness on the palate. This is a versatile wine that pairs well with a diversity of dishes and tastes.
This Dry Riesling is a shining example of what a Finger Lakes Riesling can be: lush and succulent, with bright acidity. Just a taste will leave you wanting more.
We’ve been growing Vignoles since 1985 and it’s been a customer favorite for just as long. This luscious vintage bursts with citrus and exotic fruit flavors.
Harvested in the deep of winter and pressed from grapes frozen on the vine, this genuine ice wine is a genuinely rare treat. It is filled with flavors of rich honey, sweet apricot and exotic fruit flavors.